Apparently, I had a package of OLD Top Ramen.  How is that possible?  It was gross.  I added spinach, I added lemon, but it was still the taste of dust on a cardboard shelf.  Anybody have a recipe for stale Ramen?

The other day my husband had an audition in LA with P Diddy, or Puff Daddy, or Diddy Combs. I’m not really sure which one of them met him, but until he gets the gig with one of them, we’re broke so I had to make him a lunch that he could eat cold on his three hour drive.  

This was a last minute thing.  I had no bread, no peanut butter, no hummus.  Quickly, I boiled up some Ramen noodles, drained them, and dumped some pre-packaged peanut sauce on them.  After putting them in a to-go container, I put a couple of little lime wedges on the top so he could squeeze that on when he was ready.  He said it was “yummy.”  I guess I’ve eaten some cold, peanut noodle salads in my day so it made sense to me as a travel food.

1 pkg Top Ramen Noodles, no seasoning

2 lime wedges

Peanut Sauce to taste